Linda Toresson, DVM, Evidensia Specialist Animal Hospital, Helsingborg, Sweden
Gregg K. Takashima, DVM, WSAVA Global Nutrition Committee Series Editor
Kara M. Burns, MS, MEd, LVT, VTS (Nutrition), VTS-H (Internal Medicine, Dentistry), Academy of Veterinary Nutrition Technicians
Linda Toresson, DVM, is a PhD student in gastroenterology at University of Helsinki, Finland, and a senior consultant in gastroenterology at Evidensia Specialist Animal Hospital in Helsingborg, Sweden, where she previously served as the medical director. She is a Swedish specialist in diseases of dogs and cats and a Swedish specialist in small animal internal medicine. Dr. Toresson is a member of the Comparative Gastroenterology Society and the European Society of Comparative Gastroenterology.
Kara M. Burns, MS, MEd, LVT, VTS (Nutrition), VTS-H (Internal Medicine, Dentistry), is founder and president of the Academy of Veterinary Nutrition Technicians. She teaches nutrition courses across the country and is a member of many national, international, and state associations. Ms. Burns has authored many articles, textbooks, and chapters on nutrition, leadership, and veterinary nursing.
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